Snow Island Oysters from Quahog Bay, Harpswell, ME Quantity:50 Count The floating cages are regularly

The floating cages are regularly flipped to encourage shell growth and shape and to control fouling from barnacles and other sea life

Farmer's leases are purposely sited to allow both aquaculture and wild fisheries to co-exist

changed forever by our two-year adventure

juicy meats make for a tender

he moved back to the Cape ready to take on this business full time

Snow Island Oysters from Quahog Bay, Harpswell, ME Quantity:50 Count The floating cages are regularlyAvailable for a limited time only. Farmer: Quahog Bay Conservancy Location: Quahog Bay, Harpswell, ME Size: 3" 3. 5 How Theyre Grown: Grown in modest numbers, the Snow Islands are grown in upweller systems before being planted in floating mesh bags at about 12 in size. They will spend their lives there, floating in the clean cold water that surrounds Snow Island until being harvested after 2 3 years. How They Taste: High salinity, with lots of grassy